A revolution in energy management for commercial kitchens


A cloud based service to project energy use, energy cost and carbon footprint of commercial kitchens

Demonstrates how the carbon footprint of a facility can be reduced through strategic decision making. Illustrates how capital investment influences energy efficiency. Provides catering operators with a tool that will project energy efficiencies over the life of individual or multiple kitchens.


Expert System gets you up and running quickly and effortlessly

CaterOps draws together a wide range of industry expertise, information and knowledge and puts it at your fingertips.


Play the slide deck for CaterOps Features.

 


CaterOps MD Kate Gould on the panel of the Gram Green debate at Hotelympia 2016.

 

gramwebinar_2016 from Alex Schlup on Vimeo.


For a free online demonstration contact us now

T +44 (01273) 400 795
E info@caterops.co.uk

Unit 1a, Plumpton Green Studios, Plumpton Green, BN7 3DQ


In the press

Foodservice Equipment Journal July 2016 (article)
Foodservice Equipment Journal May 2016
Foodservice Equipment Journal November 2015 (blog post)
Foodservice Equipment Journal November 2015 (article)


Case Studies

Return on investment case for CaterOps


Publications

Caterops Brochure